Production Planning

Streamline your kitchen operations with Digitory’s Production Planning solution. Efficiently track ingredients, plan batches, and maintain consistent food quality. Use data-driven insights to enhance efficiency and control costs, perfect for scaling operations without compromising quality.

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Why you'll love our Production Planning!

Track Ingredients 1
Track Ingredients

Efficiently manage all recipe ingredients.

Batch Planning 1
Batch Planning

Prepare in advance to meet demand.

Standardized Recipes 1
Standardized Recipes

Ensure consistent food quality.

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Data-Driven Improvements

Use analytics for continuous operational improvements.

Streamline Operations

  • Track Ingredients
    Efficiently track and manage all ingredients used in your recipes, ensuring optimal inventory levels.
  • Organize Recipes
    Keep recipes and sub-recipes well-organized for quick access, enhancing kitchen efficiency.

Plan Batches

  • Prepare in Advance
    Plan and prepare batches in advance to meet demand, reducing preparation time and ensuring consistent quality.
  • Maintain Consistent Quality
    Ensure consistency in food quality with standardized recipes, improving customer satisfaction.

Boost Operational Efficiency

  • Save Time
    Save time with automated processes and streamlined workflows, boosting productivity and operational efficiency.
  • Control Costs
    Track your theoretical cost versus actual cost and optimize in real-time to maximize profitability.
  • Scale Operations
    Easily scale operations to meet increased demand without compromising efficiency or quality.
  • Use Data Analytics
    Utilize data analytics to make informed decisions and continuously improve operations.

Simplify Ordering

  • Automate Reordering
    Automatically generate orders based on stock levels and demand forecasts, reducing manual effort and ensuring accurate inventory management.
  • Integrate Suppliers
    Integrate with suppliers for seamless order placement and tracking, improving supply chain efficiency.
  • Improve Order Accuracy
    Reduce manual input errors to ensure precise inventory management and accurate order fulfillment.

Anticipate Orders

  • Increase Efficiency
    Anticipate customer preferences and modifications, improving preparation times and ensuring orders are customized correctly.
  • Ensure Accuracy
    Reduce errors in order customization, ensuring precise preparation and customer satisfaction.

Implement Approval Systems

  • Ensure Accountability
    Ensure purchase orders go through an approval system, reducing the risk of unauthorized transactions and maintaining accurate inventory management.
  • Enhance Security
    Maintain accurate inventory management by preventing unauthorized changes, ensuring all procurement processes are transparent and accountable.

Manage Resources Smartly

  • Generate Automated Indents
    Automatically generate indents to the store from work areas/chefs, streamlining supply requests and improving efficiency.
  • Optimize Time and Ingredients
    Save time and optimize ingredient usage, enhancing overall kitchen efficiency and operational productivity.