Menu Engineering

MENU ENGINEERING

While cooking and preparation is eternal art but profit lies in engineering and unfortunately, restaurants and eateries have more artists than engineers, so digitory lends top-notch analytics to discover how every item in your menu is performing. Menu engineering is been a subject matter expertise owned by few and normally a very expensive affair to hire externally. Our platform reads and categories menu items in four buckets and makes you aware of how can you leverage this difficult engineered calculation with simple intuitions. We have done a simple video to sensitive this very crucial feature of profitable menu building.