Many brands, one kitchen, one screen
Every aggregator order in one queue, brand-wise menus and reports, and food cost you can trust when margins are thin.
What gets in the way, and how we fix it
Orders come in on five tablets.
All brands and all aggregators land in one queue and on the kitchen display.
Margins look fine until the payout arrives.
Channel-wise sales, commissions and payout checks against every bill.
Food cost drifts and nobody notices.
Recipe costing and daily variance, brand by brand.
Watch the agents that matter most for you
Short scenes picked for venues like yours. Press play and tap approve when an agent asks.
Short scenes, each run by an AI agent
Choose your venue type to start. Each scene shows an agent at work and the people behind it. You approve every change.
Want this running at your venue?
Leave your number and we’ll set up a walkthrough on a menu like yours.
Request received. We’ll call you within one working day.
Set up for how you work
- Multi-brand menus from one kitchen
- Swiggy and Zomato in one queue
- Item availability synced to apps
- Recipe costing per brand
- Payout and commission reports
- Prep forecasts from past orders [confirm]
Three AI agents venues like yours rely on
Each agent looks after one job, prepares the work and waits for your OK.
Meet all the AI agents- Commission checkAlert
Aggregator payouts against orders: wrong commission and missing payouts.
- Recipe cost driftAlert
“Paneer up 12%: 6 dishes lost over 3 points of margin.” Hands over to menu engineering.
- Prep forecastPropose
“Prep 40 biryani and 25 kebab portions tomorrow”, from history, weekday and events.
“[One sentence from a real customer about the biggest change.]”
Let’s look at your restaurant together
A 30-minute walkthrough of the modules that matter to your venue, with time for your questions. No slides.
- A call within one working day
- A demo on a menu like yours
- A clear plan: modules, hardware, go-live date
Prefer to talk now?
WhatsApp us · [email protected]
Get a call back in one working day